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Tips and Myths about dishwashers

Tips and Myths about dishwashers

Do you hesitate to buy a dishwasher – επισκευή service πλυντήρια, or use what you already have, because you are afraid that the water and electricity bills will “swell”? Do you find hand washing necessary because you feel confident that your dishes and utensils will be thoroughly cleaned?

If reasons like the above make you “sacrifice” hours in front of the sink, instead of outsourcing the work to the dishwasher, then you should probably reconsider. This is because the device guarantees absolute hygiene, when in fact it can help you save on home bills.

Below, you will find the most common myths about dishwashers, with the reasons that dispel them. Thus, you will now be able to free time without guilt from household chores, to relax, or share it with your own.

The dishwasher uses a lot of water and electricity

In fact, the exact opposite is true, since hand washing consumes over five times the amount of water. Indicatively, an average washing machine needs about 7 litres to clean 12 dishes. But if these dishes are washed by hand, then they will consume an average of 40 liters of water.

Naturally, if the hot water in the sink comes from the electric water heater, and not from a solar panel that has heated it completely free of charge, saving water also means saving electricity. Thus, for the 12 dishes of the example, the washing machine will “burn” 75% less electricity to clean them.

Hand washing ensures better hygiene

In this case, too, the opposite is true. Just think that the kitchen sponge is a “magnet” for germs, so many scientists recommend replacing it every week with a new one. Also, the washing machine uses water at a high temperature, thus “killing” the harmful microorganisms that may be present in the dishes.

In fact, almost all washing machines have special programs for maximum hygiene, in case you have small children or someone from your family suffers from allergies. In these programs, the device washes with water at such a high temperature (70 degrees Celsius) that it fights 99.9% of germs.

I need to rinse the dishes first

By rinsing, you are just wasting water and effort. The only preparation needed is to remove food debris from the dishes, as the washing machine can remove even the most “difficult” contaminants, such as burnt fats or dried sauce residues.

The “deep” cleaning is largely due to the way the washing machine works, is spraying the dishes with hot water under pressure. However, “ally” in its mission is the waste laundry, which is specially formulated for excellent results.

We must fill the washing machine for each wash

With the older models for maximum savings in electricity and water, the washing really had to be done when the baskets were completely full. But the “new generation” devices are much more flexible. First of all, they all have a half load function, in order to adapt their function to the washing of 50% of the dishes or utensils, from their maximum capacity.

Even better, the most modern washing machines “come” with weight sensors and sensors that “understand” how dirty the dishes are. Thus, they automatically regulate the use of water and electricity and the duration of the wash.

Short-term programs save energy

In fact, time saving programs work at the expense of energy consumption. If you want to reduce the consumption of the washing machine, then you should choose one of the “ecological” programs, which is almost certain to have. Because the goal of “ecological” programs is to use as little water as possible, washing takes longer than in other “cycles”.

The more detergent I put on, the better the cleaning will be

With an overdose, you will probably have the opposite effect, as there is a risk of clogging dishes and glasses or creating stains from insoluble detergent in your utensils. In such a case, you will need to repeat the washing, spending water and electricity for no reason.

Tips for top performance

Frequent cleaning inside the device

After each wash cycle, a small number of salts and grease remains inside the washing machine and in the pipes. If over time the amount of residue accumulates there is a risk of creating an unpleasant odor in the washing machine and it begins to pass into the washed utensils. Worse still, there is a possibility of the device malfunctioning.

To ensure the health of your appliance, and the hygiene of your kitchenware, you should disinfect the washing machine regularly. The most modern models have a special indication of when they need cleaning, as well as a self-cleaning program for these cases. Therefore, all you need to do is use this program, employing a special care product for dishwashers.

If your dishwasher is of older “generation”, you should remember that it needs disinfection 4-5 times a year. Use the care product (dishwasher preservative), without utensils inside the appliance and without adding detergent. Choose a program of high temperatures, at least 60 degrees Celsius.

“Load” the washing machine correctly

In the user manual of the washing machine, you will find detailed information about the places to which each utensil is intended. Given that the manufacturer knows best how to dispense the detergent into the appliance, and how to spray the wash water, it is best to follow these tips as closely as possible.

A general rule, however, is that in all utensils their dirty side should “look” towards the center, so that the waterfalls with momentum on it. Also, if your washing machine has two baskets, it is best to place heavily soiled utensils (e.g. pots) in the lower utensil basket. Thanks to the stronger splash of water, you will have a better washing result.

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Washing machine maintenance tips

Washing machine maintenance tips

If you wish to keep your washing machine clean –επισκευή service πλυντηρίου– and working properly, then you need to know some basic things first. In this article, you are going to find all the useful things you need to know about washing machine maintenance! If you are willing to follow these tip, you will not need to change your appliances frequently, but you will get to keep them for quite a while!

Keep odors away from your appliance and your clothes!

The washing machines work hard and for several hours, with washes from stained and dirty clothes. It is no wonder, then, that the washing machine sometimes has an unpleasant odor, which may have been created by bacteria that have grown from the detergent, fabric softener or low temperatures. To keep odors away from the appliance and therefore your clothes, follow the tips below for a clean and hygienic washing machine.

The first thing you should do is, every time the washing machine is finished, dry the parts that have moisture left. Wipe the door and the “drawer” of the detergent-softener with a soft and dry cloth and thoroughly clean the door hose.

Leave the door open to allow ventilation

As bacteria are known to grow in dark and humid environments, every time you take out freshly washed clothes you should always leave the door and the “drawer” of the detergent open to ventilate the inside of the appliance.

Also, make sure you put the washing machine on when you are sure that you will be home and not before you leave for work or before going to bed, so that you can take the clothes out of the tub immediately when the washing is over. This way bacteria do not grow due to moisture and your clothes will not be too wrinkled.

Use the proper detergent

You should also pay special attention to the dosage of the detergent you use, because too much detergent can cause many problems in the device, but also in your clothes. First of all, it is possible that at the end of the program the whole product is not dissolved and therefore remains in the bin, thus causing the development of bad breath. In addition, its residues may begin to accumulate in the pipes of the appliance, with the risk of clogging and dirty water from the wash. The result, of course, is the growth of bacteria in your washing machine.

If you want to be sure that the washing machine and the pipes will always be clean, we suggest you once a month or every two months, depending on the washes you do, to put the washing machine to do a washing without clothes, in a program of 90 degrees Celsius and with a very small amount of detergent. This way you will disinfect everything and have a fresh washing tub.

Mistakes to avoid in order to maintain your washing machine fresh

1. Leave the washing machine door open between washes. Leave the door open after each wash so that mold does not grow inside and on the door hinge. Also, opening the door allows your washing machine to smell fresh and not “closed”.

2. Never clean the water filter. It is good to do here and there a good wash in the washing machine filter. This is necessary because dirt collects everywhere from the clothes you washed and clogs the filter. This not only affects the washing machine but also affects the cleaning of your clothes.
washing machine

3. Do not do an empty wash with hot water. Although many detergent companies claim that you do not need to wash with hot water, the low temperatures do not wash your clothes well and do not completely remove dirt. Where and when it is good to do a wash without clothes, with hot water and without detergent to rejuvenate your washing machine.

4. Do not forget to clean the detergent compartment. Old detergent can block the wash if the case in which it is placed is not cleaned properly. Take it out often and clean it with warm water. It is something very simple and fast.

Call the washing machine experts for a repair

If you keep following our advice and yet your machine is still smelly or it won’t properly, then we suggest that you call an expert. In, the washing machine technicians are highly skilled and qualified to repair your appliances and get them to work properly. Make sure that you give them a call when you are in need of a maintenance or a repair.

Please remember that washing machines are complicated appliances and that you do not need to interfere with their systems. If you are not an expert, you could cause additional damage and then the repair cost would be higher and even double! Let alone irreparable!

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